10 Minute Meal for Two

While getting the ingredients for Valentine’s Day dinner extravaganza at The Fresh Market, I happened to see a pre-packaged meal kit in the produce section that piqued my curiosity enough for me to give it a try.

The meal kit was in a clear, plastic container and contained all the ingredients for a dinner for 2, to be cooked in 10 minutes, and cost $16.  At 6:30pm on Tuesday, they had two options available:

Shrimp Scampi with Squash Blend & Wild Rice Pilaf or Moroccan Harissa chicken with Squash Blend and Cilantro Lime Rice. Looking online , they have a few more options but all include a protein, vegetable, and starch.  In comparison to the Meal Kits that PeaPod offers, they’re based more on whole foods versus canned/packaged ingredients, and this one was certainly more affordable than most FreshDirect options.

The directions are printed right on the label for the kit, and were pretty straightforward. My only real gripe at the start was that the ingredients weren’t labeled. This might sound strange, but there’s an oil packet, two seasoning packets, and a sauce packets. Since the oil had been refrigerated, it solidified a bit – and I had to spend a few minutes just double checking the whole recipe with all the packets to make sure I knew what happened when.

Other than that, the whole recipe did really come together in 10 minutes, with one pan and the microwave.

I was nervous about the scampi sauce, since it was really sort of gloppy looking. But it was incredibly light, lemony, and not heavy at all.  Mister even thought that the summer squash in the bowl might’ve been lemon wedges by accident because it was such a fresh lemon flavor [in comparison to that slightly cleaning product-esque lemon flavoring found in a lot of pre packaged products].

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As I was plating it up, I got curious about the nutrition information.

Please note that the nutrition facts say 4.5 servings per container, when on the front of the packaging it very clearly says serves 2. What is the point in this??

I did some math [you’re welcome], and 260 calories x 4.5 servings = 1,170 calories in the entire kit. Divide that by 2 and you get 585 calories per serving. Factoring in that I left most of the extra sauce in the pan, I’m sure our actual calories were just slightly lower. Not bad, so why play around with the serving size information on the back?

Weirdness aside, it was a great meal that did cook in 10 minutes. Thumbs up Fresh Market.

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Mr. and Mrs. Valentine

Yesterday was Valentine’s Day – and I don’t know why, but I love celebrating holidays. Even the ones that people say are fake or too commercialized; what is so wrong about sharing love and appreciating who we having in our lives? Especially after hearing about the tragedy in Florida – take a moment to appreciate who you have.

I started the day early with an at home yoga session [as part of my 30 day yoga journey].  I even treated myself to a new yoga mat this week as a form of some self love. I read a quote on social media that has been resonating with me,  “you can’t fill from an empty cup”. Take care of yourself, put on your own oxygen mask first.

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After yoga I put in a donut order via the Dunkin Donuts app. They were actually running a special on Valentine’s Day for bonus points if you ordered a dozen donuts. I’m not sure if all locations are as efficient, but the one closest to my house was impressive. I walked in, grabbed the waiting box of donuts, and walked out.  They even apologized that one of the donuts I had requested wasn’t available – so they threw in two donuts of their choice to replace it.

Look at all those happy hearts and sprinkles.  How can you be upset when you start your work day with a heart shaped donut?

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They aren’t healthy, they aren’t home made, they aren’t gourmet. But they’re happy and fun and sometimes you have to eat the heart shaped donuts with pink frosting because its Valentine’s Day.

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Then came the main event. Dinner.

This was our first Valentine’s Day as husband and wife. I wanted to make a big deal about it. I set the table, used candles from our wedding ceremony and glasses from my Grandparents.

The night before I picked up filet mignon, cocktail shrimp, asparagus, and potatoes from the Fresh Market. Everything was an expensive splurge and it made me feel even happier that we’re in a situation where we can afford to indulge ourselves.

Mister wore a tie, I wore heels. We sipped wine, exchanged presents. It was exactly what we wanted it to be.

The meat was under cooked after our first attempt, but we figured it out together after some combined online searches. It was so incredibly tender and definitely worth the splurge.

I had even planned for a dessert of cheesecake and strawberries, but after everything we snuggled up on the couch with wine and a box of chocolates.

Here’s to Valentine’s Day. To love. To newlyweds, to families, to laughter, to happily ever after. Eat your donuts, share a meal, take some time. And always fill your own up first.